Hospitality, Travel & Tourism - Blowout Sale! Save up to 65%
Blowout Sale! Up to 65% off on Hospitality, Travel & Tourism at Lit Blogger. Top brands include Ohio University Press, Basic Books AZ, Schocken Books Inc, Atlantic Publishing Group, Inc., Brand: Ten Speed Press, Globe Pequot Press, W. W. Norton & Company, St. Martin's Press, Brand: Globe Pequot, University of California Press, Entrepreneur Press, Phaidon Press, imusti, ILR Press, Alpha, Pearson, Thames & Hudson, & GALLERY. Hurry! Limited time offers. Offers valid only while supplies last.
Gone Dollywood: Dolly Parton’s Mountain Dream (New Approaches to Appalachian Studies)
You Save: 33%
ean: 9780821423233, isbn: 0821423231,
4.3 out of 5 stars with 69 reviews
Dolly Parton isn’t just a country music superstar. She has built an empire. At the heart of that empire is Dollywood, a 150-acre fantasy land that hosts three million people a year. Parton’s prodigious talent and incredible celebrity have allowed...
Uncommon Grounds: The History of Coffee and How It Transformed Our World
You Save: 34%
ean: 9780465018369, isbn: 046501836X,
4.5 out of 5 stars with 17 reviews
The definitive history of the world's most popular drug.Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks. Mark Pendergrast reviews the dramatic changes in coffee culture over the...
Russ & Daughters: Reflections and Recipes from the House That Herring Built
You Save: 49%
ean: 9780805242942, isbn: 0805242945,
4.8 out of 5 stars with 41 reviews
The former owner/proprietor of the beloved appetizing store on Manhattan’s Lower East Side tells the delightful, mouthwatering story of an immigrant family’s journey from a pushcart in 1907 to “New York’s most hallowed shrine to the miracle o...
The Complete Guide to Successful Event Planning with Companion CD-ROM Revised 3rd Edition
By Atlantic Publishing Group, Inc.
You Save: 28%
ean: 9781620231562, isbn: 1620231565,
4.4 out of 5 stars with 85 reviews
Gathering people together for a special event is always a challenge. Even for the experienced planner, each event is unique. The revised third edition of this award-winning book has been expanded to include the following topics: Social Media Soci...
Lessons in Wine Service (Lessons from Charlie Trotter)
By Brand: Ten Speed Press
You Save: 37%
ean: 9781580089050, isbn: 9781580089050,
4.9 out of 5 stars with 122 reviews
In the third book in the Lessons from Charlie Trotter series teaches wine directors and servers how to develop and maintain impeccable service by giving an in-depth look at one of the world’s top wine programs.At Charlie Trotter's eponymous restau...
Extra Virginity: The Sublime and Scandalous World of Olive Oil
By W. W. Norton & Company
You Save: 47%
mpn: 36647495, ean: 9780393343618, isbn: 9780393343618,
4.7 out of 5 stars with 35 reviews
"[Mueller reveals] the brazen fraud in the olive oil industry and [teaches] readers how to sniff out the good stuff." ―Dwight Garner, New York TimesFor millennia, fresh olive oil has been one of life’s necessities―not just as food but also as m...
The Last Lobster: Boom or Bust for Maine's Greatest Fishery?
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ean: 9781250080851, isbn: 1250080851,
4.4 out of 5 stars with 124 reviews
From the author of Skipjack & The Melting World comes a mystery: the curious boom in America’s beloved lobster industry and its probable crashMaine lobstermen have happened upon a bonanza along their rugged, picturesque coast. For the past five yea...
American Wine Economics: An Exploration of the U.S. Wine Industry
By University of California Press
You Save: 32%
ean: 9780520276499, isbn: 0520276493,
4.3 out of 5 stars with 44 reviews
The U.S. wine industry is growing rapidly and wine consumption is an increasingly important part of American culture. American Wine Economics is intended for students of economics, wine professionals, and general readers who seek to gain a unified an...
Beer Lover's New England: Best Breweries, Brewpubs & Beer Bars (Beer Lovers Series)
You Save: 21%
mpn: 9780762779963, ean: 9781493007523, isbn: 1493007521,
4.1 out of 5 stars with 15 reviews
The Complete Regional Guide to Craft Beer With quality beer producers popping up all over the nation, you don’t have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. Beer Lover’s New England fea...
Where Chefs Eat: A Guide to Chefs' Favorite Restaurants
You Save: 41%
mpn: 27514964, ean: 9780714875651, isbn: 0714875651,
4.4 out of 5 stars with 39 reviews
Eat around the world with 650 of the world's best chefs. Wherever you are, youll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack - and everything in between.This all-...
Tihany: Iconic Hotel and Restaurant Interiors
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ean: 9780847842506, isbn: 9780847842506,
4.8 out of 5 stars with 92 reviews
Widely regarded as one of the world’s preeminent hospitality designers and an early pioneer of the restaurant design profession, Adam D. Tihany shares his fascinating story and most spectacular projects in Tihany: Iconic Hotel and Restaurant Interi...
Behind the Kitchen Door
You Save: 38%
ean: 9780801479519, isbn: 9780801479519,
4.4 out of 5 stars with 77 reviews
"Sustainability is about contributing to a society that everybody benefits from, not just going organic because you don't want to die from cancer or have a difficult pregnancy. What is a sustainable restaurant? It's one in which as the restaurant g...
Starting and Running a Restaurant (Idiot's Guides)
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mpn: illustrations, ean: 9781615648528, isbn: 1615648526,
4.9 out of 5 stars with 17 reviews
Around 90% of all new restaurants fail in the first year of operation. Many owners think they have the perfect idea, but they have terrible business plans, location, or other issues. Idiot's Guides: Starting and Running a Restaurant shows budding re...
Technology Strategies for the Hospitality Industry (2nd Edition)
You Save: 15%
mpn: Illustrations, ean: 9780135038024, isbn: 0135038022,
4.6 out of 5 stars with 113 reviews
TECHNOLOGY STRATEGIES FOR THE HOSPITALITY INDUSTRY, 2/e examines technology strategies for the hospitality industry. Exceptionally practical in approach, this edition includes a new chapter on technology in the casino industry and a new chapter on ...
Diners: People and Places
You Save: 65%
mpn: 68 colour illustrations, ean: 9780500280812, isbn: 0500280819,
4.1 out of 5 stars with 103 reviews
The American diner was traditionally a small restaurant - more or less in the form of railway car - which provided solid, inexpensive food for the working man at virtually all hours of the day and night. From its humble origins in 1872, the diner flo...
At Balthazar: The New York Brasserie at the Center of the World
You Save: 56%
ean: 9781501116773, isbn: 9781501116773,
4.8 out of 5 stars with 121 reviews
Explore New York restaurant Balthazar and everything that makes it iconic in this brilliantly revealing book that celebrates the brasserie’s twentieth anniversary. Keith McNally, star restauranteur, gave author Reggie Nadelson unprecedented access ...